Skip to main content
28/08/2007 - 22:00

Bites

28/08/2007 - 22:00

Bookmark

Save articles for future reference.

Regular customers of David Coomer’s Star Anise restaurant in Shenton Park will know that the highly acclaimed chef goes to great lengths to source produce (he gets his Glenloth game pigeons flown over from Victoria to Perth).

X

To read our articles you will need to either login or subscribe.