The first commercial harvest from an Abrolhos Island oyster operation has proven a hit as the company behind it eyes growth through the Mid West hospitality scene.
A Perth-based geospatial tech firm has unveiled its latest innovation, a data visualisation tool which can display the distribution and severity of pesticide resistance across Australia.
Family-owned agribusiness group Craig Mostyn has completed a $25 million expansion of its Linley Valley Pork facility, upgrading processing and cold chain capacity to meet export demand.
Nutrien Ag has proposed a $70 million facility in Rockingham, being the first major tenant signed up to build on industrial land owned by Philip Cardaci’s CFC Group.
Cost-of-living pressures have driven a sharp uptick in both customer numbers and revenue for Tony Galati’s Spudshed, almost tripling its previous year’s profit.
The Forrest’s cattle herd is swelling but the agricultural arm of the family empire remains loss-making despite managing to cut sales costs in the past year.
A proposed canola crushing plant that could feed BP’s half-a-billion-dollar biofuel proposal is a step closer, after Cargill signed a lease with the state government.
The federal government’s $32.7 million top-up of a fund to support farmers phasing out of the live sheep export industry has been lashed by political opponents.
Paddock-to-plate producers have won a temporary reprieve from the closure of a key abattoir’s custom kill service, as owner Westpork considers a new niche operation.
Olam Agri has conceded to Louis Dreyfus Commodities' increased takeover bid of Namoi Cotton, the company behind the construction of Western Australia’s first cotton processing gin.
The man who runs Andrew and Nicola Forrest’s private business empire has exited the board of their peak company but the group insists it is business as usual.
Anthony Albanese has ruled out expanding the $107 million government compensation bill for live sheep exporters during a visit to Perth today but says he’s open to proposals from farmers for value-add projects.
The state government is sounding out abattoirs to support South West farmers who will lose the service of the last big processor they could access locally.
WA’s beef industry lobby group has decried the state’s processing industry ‘monopoly’ after paddock-to-plate farmers in the South West lost access to the last large abattoir servicing their needs.